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About this blog

Welcome on my blog! I’m a Dutch LL.M. student, in love with photography, salsa and traveling the world with my camera.

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• As some of guys probably have seen in my IG-stories, my graduation ceremony took place this week. 🎓 In September, I already knew I obtained my LL.M. degree, but after Tuesday it finally feels official. Thank you all for the heart-warming messages & support ❤️ It’s time for a new chapter in my life! And ofc, I’ll keep taking pictures, since it’s one of the things that make me most happy 😊• | Clingendael, Den Haag
• Even tho there are still 41 days left until Christmas, I really do admire the decorations in this pretty early stage! 🤗🎄 Is the city/village you’re living in already packed with lots of lights & christmas trees? :) • | Delft, The Netherlands
• Now that the colder days are coming up, I’ll be spending more time indoors. Still taking advantage of my sisters’ Netflex account up to now (🌝), so if there are any good movies/series I should defintely watch, feel free to share! • | Delft, The Netherlands
• Koi fish, bonsai trees & an oasis of serenity... my favourite gardens in the world are definitely the Japanese ones🌿☺️ • | Japenese garden Clingendael, Den Haag
• Back in the days, people often named their property when there didn’t happened to be streetnames yet, or simply because someone was proud of his/her building (and ofc, money-wise). I spotted quite a lot of them in the city centre of Delft & they were usually the most lovely buildings! If you were able to give your house a name... what would you call it? 🏠🤗 • | Delft, The Netherlands
• During one of those extraordinary autumn days when walking outside without a jacket was actually possible.. 🧐🤗 (Photo credits: @giugoh) // Even today, temperatures around 18 degrees were reached in Holland. Fall season has confused me many times this year.. Does this mean we’ll get a super cold winter? 😱 • | Clingendael, The Hague


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Let’s talk about breakfast. I share the general opinion that it’s the most important meal of the day. Why? Simply because it’s impossible for me to kickstart the day without fuelling myself with a healthy and filling meal. This is the main reason why I never skip it, and I still can’t imagine how some people are able to survive the day without having one. My all-time favourite breakfast dishes are quark with muesli or overnight oats. I always make sure to add in fruits & nuts for the extra vitamins, bite & flavour!


The colder days ask for hearty comfort food. Therefore, I decided to try something else last Sunday. When looking for inspiration on the internet I stumbled upon recipes with coconut flour. I became quite curious since I’d never tried it before, so I decided to give it a go. Nowadays you can find this type of flour in a lot of supermarkets. Its one and only ingredient is, as you can probably guess, coconut, which makes it a very natural and healthy product. And since I was craving pancakes… it was time to start baking!


Recipe Coconut flour pancakes


-2 eggs

-1 banana

-35g coconut flour

-1 tablespoon cinnamon

-coconut oil

-1/2 table spoon baking powder

-toppings (optional): blueberries, coconut flakes & honey

Step 1: Mix the eggs, banana, coconut flour, cinnamon & baking powder (20 sec)

Step 2: Pour some coconut oil in a pan, put small heaps of batter into it and create round pancake shapes by using a fork (the texture makes it a bit difficult to create perfect shape, but I guess practice makes perfect!)

Step 3: Bake the pancakes on each side for about 30 sec until golden brown.

Step 4: …Use your favourite toppings! I do advice using at least some kind of sweetener (honey, sugar powder) since they’ll taste a lot better. (Greek) yoghurt is also a good option to combine them with.



Lots of love,

Manisha ♥


2 comments on “Food: Coconut pancakes

  1. Rayman says:

    Very tasty!

    Liked by 1 person

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